Teriyaki Duck Breast (1 whole piece)


Teriyaki Duck Breast (1 whole piece)

Precio habitual Rs. 450.00
Precio unitario  por 
180 g
Los gastos de envío se calculan en la pantalla de pagos.

180-210 gms, Cooked Duck Breast

Preparation Instructions: 

  1. Slice the Breast Cold
  2. Add to a salad or eat as cold cut


  1. Bring Breast to Room Temperature
  2. Sear on a pan skin side down for 3 mins
  3. Flip and sear for 2-3 mins more
  4. Serve with buttered greens and mash

Check Cash on Delivery Availability